'a periodic table' Creates Bunny Bark From Leftover Chocolate
Sarah Robson — April 9, 2012 — Special
References: aperiodictableblog
Turn the candy from your Easter basket into a simple and fun creation: bunny bark. To make your own Easter bark you will need brightly colored candies, milk chocolate bunnies, and three to four ounces of white baking chocolate. To start you will break your chocolate bunnies into smaller pieces and grab a one-quarter sheet pan. Then you melt the white baking chocolate in a saucer over medium heat, and spread evenly in the pan about a quarter of an inch thick. Next, spread the candies and chocolate bunny pieces evenly throughout. Set your pan in the fridge for a couple of hours and once it is hardened, you are all finished.
This dessert could no be any easier, and your candies and milk chocolate bunnies will stand out against the white baking chocolate. Get ready to impress your friends with this easy and delicious dessert!
This dessert could no be any easier, and your candies and milk chocolate bunnies will stand out against the white baking chocolate. Get ready to impress your friends with this easy and delicious dessert!
Trend Themes
1. Reincarnated Easter Treats - Repurposing leftover Easter candy and chocolate to create fun and unique treats.
2. Bunny Bark - Creating an easy and visually appealing dessert using milk chocolate bunnies and colorful candies.
3. DIY Easter Bark - Making personalized Easter bark by melting and combining different types of chocolate.
Industry Implications
1. Food and Beverage - Opportunity for innovative dessert creations using leftover candy and chocolate.
2. Confectionery - Providing consumers with alternative ways to enjoy Easter treats through repurposing and creative recipes.
3. Home Baking - Offering inspiration and ideas for homemade desserts that incorporate Easter chocolates and candies.
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