El Pollo Loco Double Loaded Nachos are Packed with Fresh Toppings
Michael Hemsworth — September 2, 2021 — Lifestyle
References: elpolloloco & chewboom
The El Pollo Loco Double Loaded Nachos are being launched by the brand for patrons with a penchant for the signature dish to help them enjoy them as a meal or to share. The nachos come in two options including the Double Crunch Taquito Nachos and the Double Chicken Nachos, which are both crafted with ample fresh toppings to make them more of a meal than an appetizer. The Double Chicken Nachos have a more traditional recipe, while the Double Crunch Taquito Nachos are topped with handmade chicken taquitos for an unexpected take on a classic.
The El Pollo Loco Double Loaded Nachos are arriving now at participating locations, but are a limited-time offering that will only be around for a short while.
Image Credit: El Pollo Loco
The El Pollo Loco Double Loaded Nachos are arriving now at participating locations, but are a limited-time offering that will only be around for a short while.
Image Credit: El Pollo Loco
Trend Themes
1. Packed Nacho Meals - Restaurants can create new nacho dishes that are more of a meal than just an appetizer.
2. Ample Fresh Toppings - More restaurants can create dishes with a variety of fresh and delicious toppings for added flavor and texture.
3. Unexpected Takes on Classics - Restaurants can add their own twist to classic dishes to provide consumers with a new and exciting food experience.
Industry Implications
1. Fast Food Industry - Fast food chains can add new nacho dishes to their menus to attract customers with a diverse palette.
2. Casual Dining Industry - Casual dining restaurants can add new dishes that are more of a mix between an appetizer and meal to appeal to customers looking for a quick and satisfying meal.
3. Snack Industry - Snack brands can create snack packs or larger bags with a mix of nachos and toppings for on-the-go snacking that's more filling than a regular bag of chips.
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