These Oreos Feature a Dollop of Vanilla Frosting in the Middle
Katherine Pendrill — October 6, 2015 — Lifestyle
References: consumerist & refinery29
‘Nabisco’ recently unveiled a new Oreo flavor that features a dollop of vanilla frosting hidden in the middle. While other snack food companies have been churning out pumpkin-flavored versions of their products, the Oreo has undergone a different kind of transformation.
The latest Oreo variety spotted on store shelves is 'Filled Cupcake-flavored.' Although the cookie is intended to mimic a cupcake, the product appears similar to a popular snack cake. The new Oreo consists of a classic chocolate cookie base topped with chocolate frosting. The surprise comes from the dollop of vanilla frosting hidden in the center of the cookie.
Although the decadent sandwich cookie has already been spotted in stores, the new Oreo flavor is not likely to be available for widespread purchase until January 2016.
The latest Oreo variety spotted on store shelves is 'Filled Cupcake-flavored.' Although the cookie is intended to mimic a cupcake, the product appears similar to a popular snack cake. The new Oreo consists of a classic chocolate cookie base topped with chocolate frosting. The surprise comes from the dollop of vanilla frosting hidden in the center of the cookie.
Although the decadent sandwich cookie has already been spotted in stores, the new Oreo flavor is not likely to be available for widespread purchase until January 2016.
Trend Themes
1. Cupcake-inspired Flavors - Opportunity for snack food companies to create new flavors that mimic popular desserts.
2. Hidden Filling - Potential for innovative snacks with surprise fillings in the center.
3. Flavor Transformations - Opportunity to reimagine classic flavors and create unique variations.
Industry Implications
1. Snack Food - Snack food companies can capitalize on the popularity of unique and innovative flavor combinations.
2. Bakery - Bakeries can experiment with different cupcake-inspired flavors to cater to the growing demand for unique desserts.
3. Confectionery - Confectionery companies can create new products with unexpected fillings to surprise and delight customers.
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