This DIY Meat Smoker Will Text You When Supper's Ready
Amelia Roblin — September 4, 2010 — Unique
References: designnews & ubergizmo
Preparing meat at home can become a repetitive pattern of baking and frying, but a product such as this DIY Meat Smoker would certainly spice up dinner tonight. Supplemented with a touchscreen controller, the chef can monitor and modify the temperature of the meat using his fingertips. The device is also a remote control; it is equipped with a web server, and text message alarms will notify you when your salmon is smoked to perfection.
Inventor Peter Rauch has provided a full set of instructions and a detailed list of parts online for anyone who aspires to build his own DIY meat smoker.
Inventor Peter Rauch has provided a full set of instructions and a detailed list of parts online for anyone who aspires to build his own DIY meat smoker.
Trend Themes
1. Smart Cooking Devices - Smart cooking devices such as this DIY Meat Smoker with touchscreen controller offer convenience and customization for home chefs.
2. Connected Kitchen Appliances - Connected kitchen appliances like this DIY Meat Smoker with a web server and text message alarms provide real-time monitoring and notifications for cooking perfection.
3. DIY Food Preparation - DIY food preparation trends, like building your own DIY meat smoker with instructions and parts, empower individuals to take control of their culinary experiences.
Industry Implications
1. Home Appliances - The home appliance industry can capitalize on the growing demand for smart cooking devices, like the DIY Meat Smoker, that enhance convenience and customization in the kitchen.
2. Internet of Things (iot) - The IoT industry can explore opportunities by creating connected kitchen appliances, such as the DIY Meat Smoker, that offer real-time monitoring and notifications for home chefs.
3. Food DIY - The food DIY industry can thrive by providing resources and products, like DIY meat smoker instructions and parts, that enable individuals to customize and elevate their cooking experiences.
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