The Sulpice Dark Chocolate Peanut Butter Cup Bites Have Natural Fiber
Michael Hemsworth — January 18, 2017 — Marketing
References: sulpicechocolat & trndmonitor
Chocolate snacks aren't usually associated with being healthy, but the Sulpice Dark Chocolate Peanut Butter Cup Bites aim to change this perception with a recipe that's packed with lots of good ingredients.
More and more consumers are shifting their diets towards products that are indulgent yet healthy as a way to better balance their intake of their favorite foods. The Sulpice bites are an example of this with a recipe that incorporates protein and fiber into the mix thanks to ground chia and flax seeds that are in the recipe.
The Sulpice Dark Chocolate Peanut Butter Cup Bites feature no artificial ingredients, are gluten-free, non-GMO, ethically sourced and send a portion of the proceeds from sales to Common Threads.
More and more consumers are shifting their diets towards products that are indulgent yet healthy as a way to better balance their intake of their favorite foods. The Sulpice bites are an example of this with a recipe that incorporates protein and fiber into the mix thanks to ground chia and flax seeds that are in the recipe.
The Sulpice Dark Chocolate Peanut Butter Cup Bites feature no artificial ingredients, are gluten-free, non-GMO, ethically sourced and send a portion of the proceeds from sales to Common Threads.
Trend Themes
1. Indulgent-healthy Products - Developing indulgent yet healthy products to cater to the shifting consumer preferences towards balanced diets.
2. Protein-fiber Infusion - Incorporating protein and fiber into food products to provide a nutritious and satisfying snacking experience.
3. Ethically Sourced Treats - Creating food products that are made with ethically sourced ingredients to meet the growing demand for sustainable and responsible consumption.
Industry Implications
1. Snack Food Industry - Opportunity to innovate within the snack food industry by developing protein-rich and fiber-infused treats that cater to consumers' desire for indulgence and nutrition.
2. Health Food Industry - Disruptive innovation opportunity within the health food industry by introducing protein-rich and fiber-packed snacks that provide a guilt-free indulgence.
3. Sustainable Food Industry - Opportunity for disruptive innovation in the sustainable food industry by creating treats made with ethically sourced ingredients and donating proceeds to social causes.
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