The Packaging for Pacific Foods's Organic Creamy Tomato Soup is Easy to Open
Alyson Wyers — January 21, 2015 — Lifestyle
References: pacificfoods & pacificfoods
If you are craving some creamy tomato soup but only want enough for one serving, Pacific Foods has your back. The organic food brand offers an 8 ounce single serve of their organic tomato soup. The certified USDA organic product is made from fresh, locally sourced organic milk with a little bit of garlic and onion. If you are vegetarian, kosher or gluten free, this formulation is perfect.
The creamy tomato soup features the new one-step opening caps from Pacific Foods. This is ideal of you want quick and easy or have bird-like arm strength. The additional step of removing a foil seal is eliminated, offering added environmental benefits. Whether you live alone or simply want convenience, this easy opening soup is a must try.
The creamy tomato soup features the new one-step opening caps from Pacific Foods. This is ideal of you want quick and easy or have bird-like arm strength. The additional step of removing a foil seal is eliminated, offering added environmental benefits. Whether you live alone or simply want convenience, this easy opening soup is a must try.
Trend Themes
1. Single-serve Packaging - There is an opportunity for companies to innovate in the packaging industry by creating easy-to-open single-serve packages for various food products.
2. Convenience Foods - The demand for convenient and quick-to-prepare food options is growing, presenting an opportunity for businesses to develop and market single-serve meals and soups.
3. Healthy and Specialty Food - The trend towards healthier and specialty food options provides an opportunity for companies to offer single-serve versions of organic, vegetarian, kosher, or gluten-free products.
Industry Implications
1. Packaging - The packaging industry can explore innovative solutions to create easy-to-open single-serve packages, reducing consumer effort and environmental waste.
2. Food Manufacturing - Food manufacturers can capitalize on the growing demand for convenience foods by producing single-serve meals and soups that cater to consumers' time-constrained lifestyles.
3. Specialty Food - Specialty food retailers can tap into the trend towards healthier and specialty food by offering single-serve versions of organic, vegetarian, kosher, or gluten-free products.
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