This Creamy Corn-Incorporating Concoction from PornBurger is A-maize-ing
Alyson Wyers — November 11, 2014 — Lifestyle
References: pornburger.me
People will put just about anything on a burger these days (like macaroni and cheese or yorkshire pudding), which apparently now extends to creamed corn. From PornBurger, this gourmet sandwich is totally stacked.
In addition to the creamed corn, which has to be a first, the cheeseburger also has unusual toppings such as mustard green aioli, pickled okra, pea sprout and watercress salad. More conventional add-ons include cheddar cheese, a sesame seed bun, a beef patty and tomato. Although, the patty is technically made from grass fed beef and pork belly. Plus the tomato is coid smoked (I'm not sure what that means).
If you are feeling particularly sinful, this decadent burger is a bizarrely opulent choice for when a regular cheeseburger just isn't going to cut it.
In addition to the creamed corn, which has to be a first, the cheeseburger also has unusual toppings such as mustard green aioli, pickled okra, pea sprout and watercress salad. More conventional add-ons include cheddar cheese, a sesame seed bun, a beef patty and tomato. Although, the patty is technically made from grass fed beef and pork belly. Plus the tomato is coid smoked (I'm not sure what that means).
If you are feeling particularly sinful, this decadent burger is a bizarrely opulent choice for when a regular cheeseburger just isn't going to cut it.
Trend Themes
1. Unconventional Burger Toppings - Incorporating unusual ingredients as burger toppings provides an opportunity to create unique, gourmet burger offerings.
2. Hybrid Meat Patties - Combining different types of meat for burger patties, such as grass fed beef and pork belly, creates a distinctive taste experience.
3. Cold Smoking Technique - Using the cold smoking technique on burger components like tomatoes can offer a new flavor profile for gourmet burgers.
Industry Implications
1. Quick Service Restaurants - Incorporating unique burger toppings and patty combinations can set apart fast food chains and attract new customers.
2. Gourmet Burger Restaurants - Experimenting with unconventional ingredients and cooking techniques can provide opportunities for gourmet burger restaurants to create unique menu items.
3. Meat Suppliers - Developing new meat blends and techniques like cold smoking could appeal to gourmet burger restaurants and ingredient distributors looking for distinctive offerings.
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