The Yama Cold Brewer Takes 8 Hours to Produce Perfect Cold-Drip Coffee
Rahul Kalvapalle — March 20, 2015 — Art & Design
References: clivecoffee
The Yama Cold Brewer doesn't just brew delicious coffee, it's also a work of art. This brewing device utilizes a unique 8 hour brewing process using pure ice water, making for an ice drip coffee with a flavor simply unmatched in regularly brewed coffees.
While this may sound like a complicated process, it really isn't because the device does all the work. All you have to do is add ice and cold water into the top chamber, set the valve to drop and add ground coffee in the middle chamber. The brewing process takes around 8 hours and will produced 32 ounces of luxurious coffee that, as a plus, is also low in acidity. The coffee will stay good for up to a week in the refrigerator.
The Yama Cold Brewer is designed for the true coffee aficionado who doesn't mind sacrificing a bit of time as long as they don't have to compromise on enjoying a truly top-notch coffee. With its unique and peculiar appearance, it also makes your kitchen look classy and tasteful.
While this may sound like a complicated process, it really isn't because the device does all the work. All you have to do is add ice and cold water into the top chamber, set the valve to drop and add ground coffee in the middle chamber. The brewing process takes around 8 hours and will produced 32 ounces of luxurious coffee that, as a plus, is also low in acidity. The coffee will stay good for up to a week in the refrigerator.
The Yama Cold Brewer is designed for the true coffee aficionado who doesn't mind sacrificing a bit of time as long as they don't have to compromise on enjoying a truly top-notch coffee. With its unique and peculiar appearance, it also makes your kitchen look classy and tasteful.
Trend Themes
1. Cold-drip Coffee - Disruptive innovation opportunity: Creating new coffee brewing devices that utilize the cold-drip method to enhance the flavor and quality of coffee.
2. Long Brewing Process - Disruptive innovation opportunity: Developing innovative brewing devices or techniques that offer a long brewing process to create unique flavors and textures in beverages.
3. Low-acidity Coffee - Disruptive innovation opportunity: Creating technology or processes to produce coffee with low acidity, catering to coffee enthusiasts with sensitive stomachs or acid reflux.
Industry Implications
1. Coffee Brewing Equipment - Disruptive innovation opportunity: Designing and manufacturing advanced brewing equipment that enhances the coffee brewing experience, catering to coffee connoisseurs.
2. Beverage Technology - Disruptive innovation opportunity: Developing new technologies or methods for beverage production, focusing on creating unique flavors and enhancing taste profiles.
3. Kitchen Appliance Design - Disruptive innovation opportunity: Innovating kitchen appliance designs that combine functionality and aesthetics, appealing to consumers who value both performance and style.
3.2
Score
Popularity
Activity
Freshness
