The 'Closet Cooking' Bacon Double Cheeseburger Dip is a Mouthful
Erin Kirkpatrick — August 26, 2012 — Lifestyle
References: closetcooking
The 'Closet Cooking' Bacon Double Cheese Burger dip is the epitome of over-indulgent and flavor-saturated appetizers. This dip is the hybrid between hot melted cheese dips that individuals at parties often hover around and a double bacon cheese burger available at all American fast food joints. Constructed similarly to a classic cheeseburger, the Closet Cooking Bacon Double Cheese Burger features all the ingredients that are expected of a fully dressed burger.
To create this melty, cheesy and beefy creation, individuals first need to make a standard bowl of hot melted cheese dip that acts as the base. Beef, condiments -- including classic ketchup -- and whatever toppings are desired are then added and popped into the oven. In 30 minutes, ladies and gentleman will have an eclectic snack that is Superbowl-worthy and has every intention of corrupting cholesterol levels.
To create this melty, cheesy and beefy creation, individuals first need to make a standard bowl of hot melted cheese dip that acts as the base. Beef, condiments -- including classic ketchup -- and whatever toppings are desired are then added and popped into the oven. In 30 minutes, ladies and gentleman will have an eclectic snack that is Superbowl-worthy and has every intention of corrupting cholesterol levels.
Trend Themes
1. Fast Food-flavored Spreads - Fast food-inspired dips and spreads as a new flavor trend in the snacks industry.
2. Gourmet Junk Food - Innovation opportunities in creating and marketing gourmet versions of popular junk foods.
3. Hybrid Foods - Incorporating the flavors of one type of food into another type of food for creative and indulgent dishes.
Industry Implications
1. Food and Beverage - Incorporating fast food flavors into dips and spreads would be a new niche in the snack market.
2. Restaurant - Restaurants can leverage this trend by introducing high-end appetizers featuring fast food flavors as signature items.
3. Packaged Food - Packaged food companies can create new product lines of fast food-flavored dips and spreads targeting the millennial and gen Z market.
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