SkinnyPop Launched the New Cinnamon & Sugar Flavor
Grace Mahas — May 1, 2021 — Lifestyle
References: samsclub
SkinnyPop, the delicious, low-calorie snack brand, recently expanded its portfolio with the introduction of a new kettle flavor – Cinnamon & Sugar. The new offering will be available exclusively in the variety snack pack at Sam’s Club for $9.98.
The new Cinnamon & Sugar flavor from SkinnyPop is described as a "tasteful balance of sweet cinnamon and candied sugar" that satisfies "those moments when you want to reach for a sweet, crunchy indulgence." The playful packaging was redesigned to embody "warm summer nights at the local carnival" with its Americana motifs.
Like all SkinnyPop flavors, the savory Cinnamon & Sugar variant is non-GMO, gluten-free, kosher, preservative-free, peanut and tree nut free, and made without artificial ingredients.
Image Credit: SkinnyPop
The new Cinnamon & Sugar flavor from SkinnyPop is described as a "tasteful balance of sweet cinnamon and candied sugar" that satisfies "those moments when you want to reach for a sweet, crunchy indulgence." The playful packaging was redesigned to embody "warm summer nights at the local carnival" with its Americana motifs.
Like all SkinnyPop flavors, the savory Cinnamon & Sugar variant is non-GMO, gluten-free, kosher, preservative-free, peanut and tree nut free, and made without artificial ingredients.
Image Credit: SkinnyPop
Trend Themes
1. Low-calorie Snacks - Brands can explore offering more low-calorie snack options to meet the growing demand of health-conscious consumers.
2. Innovative Snack Flavors - Opportunity for brands to create new and unique snack flavors to differentiate themselves in the market.
3. Playful Packaging - Brands can create packaging designs that capture the attention of consumers and evoke feelings of nostalgia or happiness.
Industry Implications
1. Snack Food Manufacturing - Manufacturers can explore developing more healthy and unique snack options to meet the changing consumer preferences.
2. Grocery Retail - Retailers can capitalize on the demand for low-calorie snacks and innovative flavors by partnering with brands or developing private label options.
3. Marketing and Advertising - Agencies can work with snack brands to develop packaging designs and campaigns that create emotional connections with consumers.
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