The PhD Nutrition Smart Bar Choc Peanut Butter is Palm Oil-Free
Michael Hemsworth — November 15, 2017 — Lifestyle
References: phd-supplements & trndmonitor
The PhD Nutrition Smart Bar Nut Butters Choc Peanut Butter comes as a new spread that will answer demand for products that are both high in protein, delicious and that also boast a recipe list that's free from unwanted ingredients.
The peanut spread is made without the use of palm oil and comes in either crunchy natural peanut flavor or hazelnut butter. Each of the spreads contain between 22-26% of your daily protein intake, which will help you stay fuller for longer without having to consume more.
The PhD Nutrition Smart Bar Nut Butters Choc Peanut Butter contains just 1.8 grams of sugar per 33 gram serving and is naturally high in good fats. The spread is formulated to help you go the distance without having to reach for higher calorie options.
The peanut spread is made without the use of palm oil and comes in either crunchy natural peanut flavor or hazelnut butter. Each of the spreads contain between 22-26% of your daily protein intake, which will help you stay fuller for longer without having to consume more.
The PhD Nutrition Smart Bar Nut Butters Choc Peanut Butter contains just 1.8 grams of sugar per 33 gram serving and is naturally high in good fats. The spread is formulated to help you go the distance without having to reach for higher calorie options.
Trend Themes
1. Protein-enriched Spreads - Disruptive innovation opportunity: Develop plant-based protein spreads for consumers looking for healthier and more sustainable alternatives to traditional spreads.
2. Palm Oil-free Products - Disruptive innovation opportunity: Create a range of palm oil-free food products to cater to the growing demand for sustainable and eco-friendly options.
3. Low-sugar Nut Butters - Disruptive innovation opportunity: Introduce low-sugar nut butter variants to cater to health-conscious consumers who seek healthier alternatives with reduced sugar content.
Industry Implications
1. Health Food Industry - Disruptive innovation opportunity: Develop innovative and nutritious food products that align with current health and wellness trends.
2. Sustainable Food Industry - Disruptive innovation opportunity: Explore eco-friendly alternatives and develop products that meet the demand for sustainable and ethical food options.
3. Wellness Industry - Disruptive innovation opportunity: Create wellness-focused products that promote good health and cater to the needs of individuals pursuing a balanced lifestyle.
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