Subway's New Chipotle Cheesesteak is a Spicy Take on Steak and Cheese
Katherine Pendrill — September 26, 2018 — Lifestyle
References: thedailymeal
This fall, Subway is reinventing a classic sandwich with the debut of the new Chipotle Cheesesteak. Though it may be a little messy to eat, the new sandwich is worth grabbing some extra napkins for.
The Cheesesteak is a classic Philadelphia dish that is made up of thinly sliced pieces of beefsteak and melted cheese, served in a long hoagie roll. While the dish is undoubtedly a classic, Subway is kicking things up a notch by giving the sandwich a spicy twist. In addition to steak and Monterey cheddar cheese, the new Chipotle Cheesesteak sandwich includes tomatoes, green pepper, lettuce, red onion, jalapeños, and a smoky Chipotle Southwest sauce. The whole thing is also served on the brand's new Sunflower Crunch bread for an unexpectedly gourmet twist.
If you can't handle the heat, Subway is also serving up a Signature Steak and Cheese Sub and a Chipotle Southwest Steak & Cheese Signature Wrap.
Image Credit: Subway.
The Cheesesteak is a classic Philadelphia dish that is made up of thinly sliced pieces of beefsteak and melted cheese, served in a long hoagie roll. While the dish is undoubtedly a classic, Subway is kicking things up a notch by giving the sandwich a spicy twist. In addition to steak and Monterey cheddar cheese, the new Chipotle Cheesesteak sandwich includes tomatoes, green pepper, lettuce, red onion, jalapeños, and a smoky Chipotle Southwest sauce. The whole thing is also served on the brand's new Sunflower Crunch bread for an unexpectedly gourmet twist.
If you can't handle the heat, Subway is also serving up a Signature Steak and Cheese Sub and a Chipotle Southwest Steak & Cheese Signature Wrap.
Image Credit: Subway.
Trend Themes
1. Spicy Twist on Classic Dishes - Opportunity for restaurants and food businesses to attract consumers through innovative updates on traditional menu items.
2. Gourmet Fast-food - Opportunity for fast-food chains to create more high-end menu items by incorporating unexpected ingredients and flavors.
3. Novel Bread Options - Opportunity for bread makers to experiment with different bread ingredients/ flavors and offer them to sandwich shops or fast-food joints.
Industry Implications
1. Fast-food Restaurants - Fast-food chains can leverage the popularity of classic dishes and create innovative recipes to attract more customers.
2. Specialty Bread Makers - Bread makers can experiment with different types of bread to offer specialty options to sandwich shops and fast-food restaurants.
3. Casual Dining Restaurants - Casual dining restaurants can incorporate unique menu items and variations of classic dishes to attract new customers and provide innovative dining experiences.
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