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Cheesy Pulled Pork Mashups

Clean the Sky - Positive Eco Trends & Breakthroughs

The Vulgar Chef's Pulled Pork Mac n' Cheese Ball is a Culinary Hybrid

— March 3, 2015 — Lifestyle
If you are craving something savory, and can't choose between pulled pork, macaroni and cheese or a cheese ball, why not just mix them all together? That is exactly what food blogger The Vulgar Chef did with his Pulled Pork Mac n' Cheese Balls.

Using BBQ sauces he received from MEATMITCH.COM, The Vulgar Chef (AKA Kyle Marcoux) put sauce-smothered meat in the middle of a mac and cheese ball. He appears to have used a white cheddar macaroni and cheese with the pulled pork, given its paler hue.

Even though this is hardly the healthiest thing you could eat, the dish is for those who enjoy experimenting in the kitchen and mashing up different foods together. It also might be for the indecisive.
Trend Themes
1. Hybrid Food Mashups - The trend of combining different foods together, like the Pulled Pork Mac n' Cheese Ball, offers opportunities to create unique culinary experiences.
2. Savory Indulgence - The trend of creating indulgent, savory dishes like the Pulled Pork Mac n' Cheese Ball presents opportunities for catering to adventurous and flavor-seeking consumers.
3. Creative Comfort Food - The trend of reinventing classic comfort foods, such as the Pulled Pork Mac n' Cheese Ball, provides opportunities to add creativity and excitement to familiar dishes.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore new product development and menu items that feature hybrid food mashups, catering to consumers seeking innovative culinary experiences.
2. Catering and Event Planning - Catering and event planning businesses can incorporate savory indulgence trends, like the Pulled Pork Mac n' Cheese Ball, into their menus to offer unique and memorable experiences for clients.
3. Restaurant and Fast Food - Restaurants and fast food chains can leverage the trend of creative comfort food by introducing indulgent, innovative menu items, such as the Pulled Pork Mac n' Cheese Ball, to attract customers looking for exciting dining options.
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