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Indian-inspired Poutines

Clean the Sky - Positive Eco Trends & Breakthroughs

This Beloved Canadian Dish Features an Unexpected Twist

— September 15, 2015 — Lifestyle
Indian gastropub 'Badmaash' recently unveiled its own version of a classic Canadian dish. Although poutine has been reimagined in many different ways, some of the best interpretations contain ingredients from other cultures. This decadent poutine features an unexpected Indian twist.

The Chicken Tikka Poutine features crispy masala fries doused in brown gravy and topped with a generous helping of chicken tikka. The cross-cultural dish is inspired by chicken tikka masala, which is actually an English interpretation of Indian cooking. The addition of Indian ingredients gives the poutine a spicy and savory element. The end result is a delicious take on a beloved Canadian dish.

For those who appreciate fusion cuisine, the chicken Chicken Tikka Poutine provides a taste of Indian, Anglo and French Canadian culture all in one delicious dish.
Trend Themes
1. Fusion Cuisine - Opportunity to create unique dishes by combining ingredients and techniques from different cultures.
2. Cross-cultural Interpretations - Exploring the potential of incorporating elements from different cultural cuisines into traditional dishes.
3. Ethnic-inspired Comfort Foods - Reimagining classic comfort foods by infusing them with flavors and ingredients from various ethnic cuisines.
Industry Implications
1. Restaurant Industry - Restaurants can capitalize on the trend by offering innovative fusion dishes that appeal to a diverse clientele.
2. Food and Beverage Industry - Opportunity for manufacturers to develop and market cross-cultural food products with unique flavor profiles.
3. Hospitality Industry - Hotels and resorts can differentiate themselves by incorporating ethnic-inspired comfort foods into their menus, attracting guests looking for unique culinary experiences.
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