Chick N Max Has Just Dropped the Buffalo Buttermilk Sandwich
Katherine Pendrill — April 13, 2024 — Lifestyle
References: qsrmagazine
Chick N Max, which calls itself the home of "The Better Chicken Sandwich," is bolstering its offering with the introduction of a new Buffalo Buttermilk Sandwich.
Available for just a limited time, the new Buffalo Buttermilk Sandwich is a hearty creation made with top-quality ingredients. Each sandwich features two crispy chicken tenders tossed in a spicy buffalo sauce, crispy dill pickles, pepper jack cheese, and a generous drizzle of homemade buttermilk garlic sauce. The whole thing is served on a toasted brioche bun for a touch of sweetness. As Chick N Max Founder and CEO Max Sheets says of the new offering, "e know our guests are adventurous eaters who constantly seek out fresh new flavors to liven up mealtime, and we can’t wait for them to get their hands on this new creation."
Image Credit: Chick N Max
Available for just a limited time, the new Buffalo Buttermilk Sandwich is a hearty creation made with top-quality ingredients. Each sandwich features two crispy chicken tenders tossed in a spicy buffalo sauce, crispy dill pickles, pepper jack cheese, and a generous drizzle of homemade buttermilk garlic sauce. The whole thing is served on a toasted brioche bun for a touch of sweetness. As Chick N Max Founder and CEO Max Sheets says of the new offering, "e know our guests are adventurous eaters who constantly seek out fresh new flavors to liven up mealtime, and we can’t wait for them to get their hands on this new creation."
Image Credit: Chick N Max
Trend Themes
1. Spicy Flavor Fusion - Exploring the combination of spicy buffalo sauce with buttermilk garlic sauce for innovative culinary creations.
2. Gourmet Chicken Sandwiches - Elevating traditional chicken sandwiches with premium ingredients and unique flavor profiles.
3. Limited Time Offerings - Creating buzz and excitement through exclusive, time-sensitive menu items to drive consumer engagement.
Industry Implications
1. Fast Casual Dining - Pioneering new taste experiences in the fast-casual dining sector through inventive sandwich offerings.
2. Food Retail - Utilizing limited time offerings to increase foot traffic and boost sales in the competitive food retail landscape.
3. Culinary Innovation - Pushing the boundaries of flavor combinations and ingredient quality in the ever-evolving culinary innovation field.
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