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Lateral Track Bread Browners

Clean the Sky - Positive Eco Trends & Breakthroughs

The AR232 Arzum Toaster Draws Out Like a Drawer for Easy Loading

— March 13, 2013 — Art & Design
It may be that most bread browners have springy slots, but this does not mean that this conventional mechanism is necessarily the best. The AR232 Arzum Toaster presents a different method of operation, featuring a slim drawer that slides longways out of the appliance's side.

The Fırrın Toaster manages to offer a more spacious chamber than most devices of its kind because it only permits a single row of bread slices to be heated and rendered crispy by both sides of gadget at once. What is gained from this extra room is the option of putting croissants, scones, rolls, giant pretzels and even whole bagels inside of the AR232 Arzum Toaster. A pair of wide-set railings keep everything upright, and the drawer-style access of the appliance also facilitates easy crumb-clearing.
Trend Themes
1. Drawer-style Toasters - The use of drawers instead of conventional springy slots in toasters creates more interior space and opportunities for new types of baked goods.
2. Single Row Toasting - Toasters that allow for only one row of bread slices to be heated at a time make room for more versatile baking options.
3. Wide Set Railings - Toasters that feature wide-set railings allow for different types of bread and baked goods to be toasted without getting crushed or smashed.
Industry Implications
1. Kitchen Appliances - Drawer-style toasters could disrupt the traditional toaster market and lead to increased sales for kitchen appliance companies.
2. Bakery Equipment - The ability to toast more than just standard bread slices could create opportunities for bakeries to expand their offerings to include a wider variety of baked goods.
3. Convenience Stores - Convenience stores could use wide-set railings and drawer-style toasters to offer more appealing and unique breakfast options for customers.
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