This Homemade Almond Milk Latte is Infused With Pineapple Simple Syrup
Alyson Wyers — January 30, 2016 — Lifestyle
References: abeautifulmess & howsweeteats
This delicious warm beverage is made by adding pineapple simple syrup to an almond milk latte. Created by Emma Chapman from the blog A Beautiful Mess, the grilled pineapple latte is a fruity take on a flavored coffee. Other flavored lattes exist, but a fruity variation is certainly uncommon.
The homemade grilled pineapple simple syrup is adapted from Imbibe's pineapple syrup and contains ingredients including pineapple, butter or olive oil, water and sugar. The syrup is then added to an almond milk latte, which you can also make at home with an espresso maker or purchase at a cafe. The slightly charred flavor makes the sweet concoction stand out in any drink, whether it is a latte, cocktail or soda.
The homemade grilled pineapple simple syrup is adapted from Imbibe's pineapple syrup and contains ingredients including pineapple, butter or olive oil, water and sugar. The syrup is then added to an almond milk latte, which you can also make at home with an espresso maker or purchase at a cafe. The slightly charred flavor makes the sweet concoction stand out in any drink, whether it is a latte, cocktail or soda.
Trend Themes
1. Fruity Coffee - Creating flavored coffee beverages with fruity twists presents an opportunity for experimentation and differentiation in the coffee industry.
2. Homemade Flavored Syrups - The trend of making homemade flavored syrups allows for customization and unique flavors in the beverage industry, opening up possibilities for small businesses and artisanal offerings.
3. Charring Techniques - Exploring charring techniques for ingredients in beverages can bring a distinctive smoky and rich flavor profile, presenting an opportunity for innovation in the culinary industry.
Industry Implications
1. Coffee - Coffee shops and cafes can capitalize on the trend of fruity coffee by offering unique fruity latte variations to attract customers looking for different flavor experiences.
2. Beverage - Beverage manufacturers can tap into the homemade flavored syrup trend by creating artisanal syrups for both at-home use and inclusion in ready-to-drink beverages, catering to consumers seeking personalized and natural flavors.
3. Culinary - Restaurants and chefs can leverage the charring techniques trend to innovate and create distinctive, smoky-flavored beverages that can elevate the culinary experience for their customers.
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