In a magical collaboration between Buffalo Wild Wings and Boston Beer Company a fresh summery booze-infused menu has been launched. The menu is decked out with delicious wings, burgers and appetizers that have all been enhanced with an extra ingredient of beer or spirits.
Buffalo Wild Wings restaurants will feature boozy menu items that include beer cheese dippers, which are pretzel bites or tortilla chips served with OctoberFest cheese dip. There will also be a Boston lager burger made with Samuel Adams Boston Lager, along with numerous new wing flavors like the Fireball Cinnamon Whiskey wings.
The Rebel Flatbread Caesar is aimed to please the health-oriented diner with "a chicken flat bread topped with a Sam Adams Rebel IPA dressing" or the The Angry Orchard Peach Chicken Sandwich with fresh fruit salsa, pickled vinegar and Angry Orchard Hard Cider.
Booze-Infused Wing Menus
The Buffalo Wild Wings Eatery & Boston Beer Company Launch a Boozy Menu
Trend Themes
1. Booze-infused Menus - Restaurants and bars are introducing menus infused with beer or spirits, creating a unique dining experience for their customers.
2. Innovative Flavor Pairings - Restaurants are experimenting with unique and unconventional flavor combinations, such as Fireball Cinnamon Whiskey wings, to create buzz and attract new customers.
3. Healthy Alcohol-infused Options - Restaurants are incorporating alcohol into healthy menu items to cater to the health-conscious diners who still want to have fun, such as the Rebel Flatbread Caesar with a Sam Adams Rebel IPA dressing.
Industry Implications
1. Food and Beverage Industry - Restaurants and bars in the food and beverage industry can capitalize on the trend by introducing unique flavor combinations and alcohol-infused items to attract new customers and create buzz.
2. Alcohol Industry - The alcohol industry can partner with restaurants and bars to create unique and innovative alcoholic beverages for their menus.
3. Marketing and Advertising Industry - The Marketing and Advertising industry can help restaurants and bars create effective promotional campaigns to attract customers and advertise the unique dining experience of a booze-infused menu.