Baskin-Robbins recently put a twist on its original ice cream sandwiches by using warm cookies instead of chilled biscuits. With winter slowly turning into spring, these cookies provide a perfect transitional treat.
The new Warm Cookie Ice Cream Sandwiches from Baskin-Robbins consist of ice cream stuffed between two warm cookies and finished with toppings such as chocolate sprinkles and chopped almonds. Customers can choose from a number of different cookies, including White Chunk Macadamia Nut, Dark Chocolate Chunk, Double Fudge and Peanut Butter Chocolate. Customers can even choose a different cookie for the top and bottom if they just can't seem to decide.
In addition to the new Warm Cookie Ice Cream Sandwiches, the chain is also offering a Warm Cookie Sundae. This dish also features two warmed cookies accompanied by a scoop of sweet ice cream and flavored sauces.
Ice Cream-Stuffed Cookies
The New Baskin-Robbins Ice Cream Sandwiches are Made with Warm Cookies
Trend Themes
1. Warm Cookie Ice Cream Sandwiches - The trend of using warm cookies instead of chilled biscuits in ice cream sandwiches presents an opportunity for dessert brands to create a unique and indulgent dessert experience.
2. Customizable Cookie Options - The trend of allowing customers to choose from a variety of cookie flavors for their ice cream sandwiches opens up possibilities for customization and personalization in dessert offerings.
3. Warm Cookie Sundaes - The trend of serving warm cookies with ice cream and flavored sauces in a sundae format offers a nostalgic twist on the classic dessert and creates a new menu option for ice cream shops and dessert parlors.
Industry Implications
1. Dessert Brands - The trend of warm cookie ice cream sandwiches presents an opportunity for dessert brands to innovate and capture consumer interest by incorporating warm cookies into their product line.
2. Dessert Customization Services - The trend of customizable cookie options in ice cream sandwiches creates a potential market for dessert customization services that allow customers to mix and match cookie flavors to suit their preferences.
3. Ice Cream Shops and Dessert Parlors - The trend of warm cookie sundaes provides ice cream shops and dessert parlors with an opportunity to offer a unique and indulgent dessert option that combines the warmth of freshly baked cookies with the cold creaminess of ice cream.