Circus-Themed Restaurant Menus

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The TGI Fridays 'Under The Big Top' Menu is Indulgent

The TGI Fridays 'Under The Big Top' menu is being launched by the restaurant brand with the help of Alfonso Ribeiro to offer patrons with a number of drink and food options that will call to mind the circus experience.

The menu includes the Flaming Donut Chicken Sandwich, the Whiskey-Glazed Donut Burger, the Oooey Gooey Mozz Stick Melter, the Famous Whiskey-Glazed Skewer, the Amazing Blazing Pound of Cheese Fries, the Giant Churro Twists and the Red Bull Strawberry Lemon Slush. The menu also includes two circus-themed cocktails including the Fireball Fire Eater Margarita and the Cotton Candy Cosmo.

The TGI Fridays 'Under The Big Top' menu is being made available for dine-in guests as well as for takeout orders.
Trend Themes
1. Circus-themed Restaurant Menus - More restaurant brands are likely to adopt circus-inspired menus to offer immersive dining experiences.
2. Novelty Food and Beverage Items - Incorporating unique menu items like the Flaming Donut Chicken Sandwich and the Whiskey-Glazed Donut Burger is likely to attract customers and create buzz.
3. Alcohol Infused Menu Items - Cocktails like the Fireball Fire Eater Margarita and the Cotton Candy Cosmo are an opportunity for more restaurant brands to incorporate trendy and Instagram-worthy drinks into their menus.
Industry Implications
1. Restaurant - The restaurant industry can leverage circus-themed menus as a way to set themselves apart from competitors and surprise and delight customers with new dining experiences.
2. Food and Beverage - Incorporating novelty food and beverage items into menus can increase sales and attract new customers, especially among the younger and social media savvy demographic.
3. Hospitality - Hospitality businesses like hotels and resorts may consider adopting circus themes into their F&B outlets, offering an immersive dining experience for their guests.

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