If you like ice cream and you enjoy Facebook, you can show your support for both by snacking on one of these Stoyn frozen treats. These delicious ice cream pops are eerily accurate recreations of the Mark Zuckerbergs face on a stick for your enjoyment.
These Stoyn frozen treats are not just delicious they are also mindfully created to incorporate a few details that Zuckerberg would be pleased know. First of all, the ice cream is dark blue, because that is the only color Mark can see. Secondly, these frozen face pops are made with butterfly pea flower, which is an ingredient that improves eye sight.
There are many ways to enjoy ice cream, but none are nearly as iconic as snacking on the creator of Facebook before he melts all over your hands.
Influential Ice Cream Sculptures
These Stoyn Frozen Treats are Frozen to Look Like Iconic Heads
Trend Themes
1. Edible Celebrity Sculptures - Creating edible sculptures of famous people as a unique way to enjoy frozen treats can disrupt the ice cream market by tapping into fan communities.
2. Functional Ingredients in Frozen Treats - Incorporating ingredients that have functional benefits for consumers in frozen treats can cause a disruption in the dessert industry by promoting alternative forms of healthier snacking.
3. Novelty Nostalgia Treats - Creating nostalgia-inducing novelty frozen treats that are reminiscent of pop culture icons from the past presents an opportunity for disruption in the treat industry that can target various age groups.
Industry Implications
1. Food and Beverage Industry - The food and beverage industry can benefit from creating novel and unique food products to increase consumer engagement and satisfaction.
2. Entertainment Industry - The entertainment industry can capitalize on fans' desire to support and celebrate their favorite celebrities by collaborating with food and beverage companies on limited-edition celebrity-themed food products.
3. Health and Wellness Industry - Companies in the health and wellness industry can create frozen treats with ingredients that offer functional benefits for consumers, promoting healthier snacking alternatives and disrupting traditional dessert options.