'Organic Burst' has produced a protein supplement made from plant-based spirulina granules. Spirulina is a microscopic plant that has been used for centuries as a natural source of nourishment. Now consumers can enjoy the benefits of this ancient superfood in the form of a crunchy snack.
The Organic Burst supplements come in the form of tiny spirulina granules that can be sprinkled on top of your smoothies, salads or dips. Organic Burst only uses the highest purity spirulina, which guarantees easy digestion and a more pleasant taste than comparable products.
Spirulina is a perfect supplement to any diet because it is extremely high in protein and contains all the essential amino acids. The superfood is also high in Vitamin B6 and iron, making it ideal for supporting your body's immune system.
Plant-Based Protein Supplements
These Spirulina Granules are an Easy Way to Up Your Protein Intake
Trend Themes
1. Plant-based Protein Supplements - The rise of plant-based protein supplements presents opportunities for companies to develop new products based on ancient superfoods like spirulina granules.
2. Microscopic Superfoods - There is an opportunity for companies to innovate in the superfood industry by incorporating underutilized microscopic plants, like spirulina, into supplementary products.
3. Functional Foods - As consumers continue to prioritize health and wellness, there is an opportunity for the functional food industry to create more products like spirulina that offer both nutritional benefits and convenience.
Industry Implications
1. Supplements and Nutrition - Companies in the supplements and nutrition industry can leverage the trend of plant-based protein supplements to create new products and expand their customer bases.
2. Superfoods - Incorporating spirulina and other underutilized microscopic plants into functional food products like supplements or granola bars could disrupt the superfood industry.
3. Functional Foods - The trend of functional foods that offer both convenience and nutrition presents an innovation opportunity for food and beverage companies to incorporate ingredients like spirulina into their products.