Growing up, children loved to boast that they were chewing on tar when popping in a bright pink bubblegum into their tiny mouths; yet somehow that truth never stuck, that is until Simply Gum came around. As an adult, the idea of chewing tar is not in the least appealing, but somehow people have forgotten that regular chewing gum contains up to 80 hidden chemicals, many of which are used to manufacture rubber tires, plastic bottles and glue. Simply Gum is a great alternative.
Made in New York out of just six ingredients, Simply Gum is all natural. It includes chicle (sap from the tropical sapodilla fruit tree), organic dried cane juice, organic vegetable glycerin, organic rice flour, organic sunflower lecithin and all-natural cinnamon flavor.
All-Natural Chewing Gums
Simply Gum Avoids 80 Synthetic Ingredients Found in Most Others
Trend Themes
1. All-natural Chewing Gums - Disruptive innovation opportunity: Develop more all-natural alternatives to traditional chewing gums by eliminating synthetic ingredients.
2. Chemical-free Chewing Gum - Disruptive innovation opportunity: Create chewing gums that are free from hidden chemicals, appealing to consumers who prioritize natural and organic products.
3. Healthy Snacking - Disruptive innovation opportunity: Introduce healthier snack options like all-natural chewing gums that cater to health-conscious consumers.
Industry Implications
1. Food and Beverage - Disruptive innovation opportunity: Investigate and develop new ingredients and processes for all-natural chewing gums in the food and beverage industry.
2. Packaging - Disruptive innovation opportunity: Create sustainable and eco-friendly packaging solutions for all-natural chewing gums in the packaging industry.
3. Health and Wellness - Disruptive innovation opportunity: Explore the health benefits of all-natural chewing gums and their potential applications in the health and wellness industry.