Starbucks Canada launched a new selection of artisan sandwich flavors throughout its locations, reaching out towards lunch crowds. Applying international notes, the line includes flavors from Vietnam, Cuba, Italy and more. The new sandwich options include the Chimichurri Chicken, the Cubano, the Brie and Apple Chicken, the Caprese, and most notably the Banh Mi Chicken sandwich.
While the Chimichurri Chicken sees roasted chicken, chimichurri, baby spinach, Havarti cheese, relish on baked herb bread, the Cubano elevates the Cuban sandwich with honey-glazed ham, smoked bacon, melted Swiss cheese, dill pickle and jalapeno dijon on baked bread.
The global coffee chain's new line of sandwich flavors elevates regular cafe sandwiches with a taste of international elements. All of the sandwiches are available at select Starbucks locations throughout Canada.
Culturally Infused Cafe Sandwiches
Starbucks Dropped a Line of International Sandwich Flavors
Trend Themes
1. Artisan Sandwich Flavors - The trend of incorporating unique and international flavors into cafe sandwiches offers an opportunity for restaurants to attract customers seeking new and exciting culinary experiences.
2. Lunch Market Expansion - Expanding menu options to include artisan sandwich flavors can help coffee shops and cafes tap into the growing lunch market and attract customers looking for more than just coffee.
3. Global Fusion Cuisine - The introduction of international sandwich flavors allows for the creation of unique fusion dishes that combine different culinary traditions, presenting an opportunity for chefs to showcase their creativity and attract adventurous diners.
Industry Implications
1. Restaurant Industry - Restaurants should consider incorporating artisan sandwich flavors into their menus to stay relevant in a competitive market and cater to customers' changing tastes and preferences.
2. Coffee Shop Industry - Coffee shops can expand their offerings beyond beverages by introducing artisan sandwich flavors, attracting new customers and increasing revenue through food sales.
3. Catering Industry - Including international sandwich flavors in catering menus can provide a unique selling point for caterers, attracting clients who are looking for diverse and memorable food options for events and gatherings.