These new RobotLAB automated systems have been announced by the brand to provide restaurant staff with the ability to seamlessly keep things orderly in the dining room by harnessing the power of robotics.
The brand has developed the Robot on Call and SwerveSwift technologies, which will help to automate some common tasks in the dining room. Robot on Call will enable servers and bussers alike to remotely summon robots to any point in the restaurant for immediate assistance. The SwerveSwift feature works by allowing guests to assign a robot to their table using a QR code for an intuitive routing, bussing and meal delivery experience.
Founder and CEO Elad Inbar spoke on the new RobotLAB automated systems saying, "For nearly 20 years, RobotLAB has partnered with the best of the best in robotics to improve operational practices for business owners and their employees, and now, thanks to the considerable talents of our Research & Development team, with Juan Davila as the main developer on the project, we are proud to introduce our own revolutionary robot systems that expedite communication and operations for restaurants."
Robotic Restaurant Support Solutions
These New RobotLAB Automated Systems are Dining Room-Ready
Trend Themes
1. QR Code-enabled Robot Assistance - Leveraging QR code technology for directing robots enhances customer convenience and operational efficiency in dining settings.
2. Remote-controlled Restaurant Robots - Introducing remote-controlled robotics in restaurants streamlines tasks and ensures swift response to service requests.
3. Automated Bussing and Meal Delivery - Automating bussing and meal delivery with smart robots redefines the traditional dining room experience, optimizing workflow and service speed.
Industry Implications
1. Hospitality Technology - Integrating advanced robotics in hospitality settings transforms service protocols and enhances guest satisfaction.
2. Restaurant Operations - Adopting automated systems in restaurant operations minimizes manual labor and reduces turnaround times for various tasks.
3. Robotics and AI Development - Innovations in robotics and AI tailored for the food service industry pave the way for new business models and efficiencies.