This s'more is made with bacon and Reese's chocolate chip cookies. Now that Reese's Spread is going to be a thing, this recipe could be altered to include it instead of the traditional slab of milk chocolate. It would also require less work as you wouldn't have to worry about melting the chocolate if it already comes in spread form. The chocolate peanut butter spread would also bring out more of the peanut taste of the Reese's chocolate chip cookies.
The bacon s'more recipe is from The Vulgar Chef. He used a blow torch to cook the marshmallow, expediting the process even further. The combined flavors of this twist on a campfire classic is the perfect concoction for savory dessert lovers.
Bacon S'more Sandwiches
This S'more Recipe is Sandwiched Between Reese's Chocolate Chip Cookies
Trend Themes
1. Bacon S'more Sandwiches - Opportunity for dessert brands to create innovative, savory-sweet flavor combinations using unconventional ingredients like bacon.
2. Reese's Spread - Potential for food manufacturers to develop and market spreadable versions of popular chocolate and peanut butter products, creating convenience and new recipe possibilities.
3. Blow Torch Cooking - Emerging trend of using blow torches for cooking, presenting opportunities for kitchen appliance companies to create safe and efficient blow torches specifically designed for culinary use.
Industry Implications
1. Dessert Industry - Opportunity for dessert companies to expand their product offerings and attract new customers by experimenting with unconventional flavors and ingredients like bacon.
2. Food Manufacturing Industry - Potential for food manufacturers to diversify their product lines by introducing spreadable versions of popular chocolate and peanut butter snacks, catering to the growing demand for convenience and variety in snack options.
3. Kitchen Appliance Industry - Opportunity for kitchen appliance companies to tap into the trend of blow torch cooking by developing specialized blow torches that provide control and safety features specifically designed for culinary purposes.