Autumnal Sweet Cream Pancakes

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Vicious Biscuit Just Unveiled New Pumpkin Cream Pancakes

Fall has arrived and Vicious Biscuit is celebrating with a slew of autumnal offerings, including its new Pumpkin Cream Pancakes, Pumpkin Bites, and more.

Available from September 30th until November 24th, Vicious Biscuit's new fall menu combines the brand's signature Southern recipes with familiar fall flavors. The first of the new offerings is the Pumpkin Cream Pancakes, which consists of two, pumpkin-flavored sweet cream pancakes topped with walnuts and a vanilla icing drizzle. For something easier to share, the new Pumpkin Bites are essentially bite-sized, pumpkin-flavored fritters that have been stuffed with a creamy pumpkin center, deep-fried until golden brown, and then served warm with a sweet vanilla icing. Finally, Vicious Biscuit will also be serving up a new Pumpkin Spiced Latte, topped with fluffy whipped cream and a sprinkle of cinnamon spice.
Trend Themes
1. Seasonal-themed Menu Items - Restaurants are capitalizing on seasonal flavors to attract customers with limited-time offerings such as pumpkin-flavored dishes.
2. Pumpkin-focused Products - The surge in pumpkin-flavored products extends beyond beverages to feature in innovative dishes like pumpkin cream pancakes and pumpkin fritters.
3. Dessert-style Breakfast - Blurring the lines between dessert and breakfast, items like sweet cream pancakes with rich toppings are becoming popular in breakfast menus.
Industry Implications
1. Food and Beverage - The food and beverage industry is exploring seasonal ingredients to create enticing, time-sensitive offerings that drive consumer interest.
2. Hospitality - Within the hospitality sector, cafes and restaurants are leveraging seasonal flavors and limited-time menu items to enhance their dining experience.
3. Bakery and Confectionery - Bakeries are innovating with familiar fall flavors like pumpkin to craft unique treats that cater to seasonal demands and trends.

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