The all-new Lay's gyro pita chip flavor takes inspiration from Greece as one of the top four finalists in the chip brand's 2015 Do Us a Flavor contest. This chip is a flavor entered by a contestant that is meant to replicate the savory elements of the popular sandwich wrap in a tantalizing chip seasoning.
The Lay's Greektown Gyro potato chips are severed on kettle cooked chips added a roasted flavoring that complements the meaty flavors of the seasoning. Gyros wraps often include roasted slices of beef or lamb topped with tzatziki and veggies. The chips are covered in a speckled seasoning complete with a mix of herbs, tangy notes and meat-infused flavor elements to replicate the wrap's true taste. If the Lay's Greektown Gyro flavor receives enough votes, it'll remain a part of the brand's permanent collection.
Meat-Flavored Pita Chips
The Greektown Gyro Lay's Chip Flavor is Inspired by the Popular Wrap
Trend Themes
1. Gourmet Chip Flavors - The success of Lay's gyro pita chip flavor indicates a growing trend of consumers seeking unique and innovative chip flavors that replicate popular foods.
2. Ethnic-inspired Snacks - The introduction of Lay's Greektown Gyro flavor reflects a trend towards ethnic-inspired snacks that offer consumers a taste of different cultures.
3. Replicating Restaurant Favorites - The popularity of Lay's gyro pita chip flavor demonstrates a trend of brands trying to replicate the flavors of beloved restaurant dishes in snack form.
Industry Implications
1. Snack Food Industry - The success of Lay's gyro pita chip flavor suggests opportunities for snack food companies to experiment with unique flavor combinations and collaborations.
2. Ethnic Food Industry - The introduction of Lay's Greektown Gyro flavor presents opportunities for the ethnic food industry to expand into the snack market and offer consumers new and exciting options.
3. Restaurant Industry - The popularity of Lay's gyro pita chip flavor highlights the potential for restaurants to partner with chip brands to create unique, snackable versions of their signature dishes.