FrieslandCampina, a dairy company, presents Nourishing a Better Planet Sustainability Program, designed to create positive impacts now and for future generations. FrieslandCampina aims to have a positive impact on farmers, society, and the planet. The goal is based on the following six pillars: making nutrition affordable for lower-income groups worldwide, better living for farmers, better climate, better nature and improved biodiversity, better packaging using 100% recycled and reusable materials, and better sourcing by sourcing sustainably.
By visiting booth #648, consumers can learn more about FrieslandCampina's Nourishing a Better Planet Sustainably Program at the interactive booth in NYC in June 2024. FrieslandCampina won the World Cheese Championships in 2024, as well as various awards for its products.