The Modern Table Beet Rotini is the latest veggie pasta from the brand that will offer consumers a healthier option to choose when craving a new way to enjoy the classic taste of pasta. The pasta is made with a blend of red lentils, white rice and beets, which works to enhance the nutritional profile as well as the color of the product.
Each seven ounce box of the pasta contains 17 grams of complete plant-based protein, a full serving of vegetables and 10 grams of fiber. The gluten-free pasta is also Non-GMO Project Verified and contains no artificial preservatives to make it a suitable option to choose in favor of traditional prepackaged pastas.
The Modern Table Beet Rotini is available now nationwide at Whole Foods Market.
Protein-Rich Veggie Pastas
The Modern Table Beet Rotini Contains a Full Serving of Vegetables
Trend Themes
1. Protein-rich Veggie Pastas - Opportunity for food companies to develop innovative plant-based pasta options with higher protein content.
2. Gluten-free Products - Potential for gluten-free food brands to expand their offerings with innovative pasta alternatives made with alternative ingredients.
3. Health-conscious Dining - Growing trend towards healthier food options, providing an opportunity for restaurants and food service providers to incorporate protein-rich veggie pastas on their menus.
Industry Implications
1. Food & Beverage - Food companies can capitalize on the protein-rich veggie pasta trend and develop new products to cater to health-conscious consumers.
2. Health & Wellness - Opportunity for health and wellness companies to promote the benefits of protein-rich veggie pastas as part of a balanced diet.
3. Grocery & Retail - Grocery stores and retailers can cater to the demand for healthier pasta alternatives by stocking a variety of protein-rich veggie pasta options.