Sparkling Ice, a zero sugar and zero-calorie sparkling water brand, recently revealed the long-awaited mystery flavor. The new fruity flavor is Mango Guava and contains real fruit flavor, vitamins, antioxidants, and sparkling water. The Mystery Flavor contest had over 400,000 guesses and those who entered could have received over 500 prizes with the grand prize winner receiving a seven-day Caribbean cruise from Holland America.
The new limited-edition sparkling beverage will be available at local grocery stores around the nation. Sparkling Ice's Mango Guava beverage is the perfect refreshing drink for summer. Consumers can use it to make delicious smoothies, flavorful cocktails, fruity popsicles, and even ice cream. Thanks to the fizzy beverage's lack of sugar, carbs, and calories, it's the perfect addition to any summer recipe.
Fruity Mystery Flavor Beverages
Sparkling Ice Has Revealed Its Mystery Flavor as Mango Guava
Trend Themes
1. Zero-calorie Beverages - There is a growing demand for beverages that are low in calories and sugar, providing opportunities for companies in the beverage industry to develop more zero-calorie products.
2. Limited-edition Flavors - Introducing limited-edition products and conducting mystery flavor contests can create excitement among consumers, leading to increased sales and brand loyalty.
3. Functional Beverages - Adding vitamins and antioxidants to beverages can attract health-conscious consumers who are looking for functional products that provide additional nutritional benefits.
Industry Implications
1. Beverage Industry - The beverage industry can innovate by creating more zero-calorie and functional beverages to meet the increasing demand of health-conscious consumers.
2. Food Retail Industry - Food retailers can capitalize on the popularity of limited-edition and seasonal products by featuring them prominently in stores and creating targeted marketing campaigns.
3. Hospitality Industry - The hospitality industry can leverage the growing trend towards health-conscious beverages by offering unique, low-calorie drink options as part of their menus.