Diaz Wichmann's ice cream photography puts immaculately spherical scoops of frozen dessert in dramatic, shadow-cast settings. Placing the scoops of frozen treats on glass-like display cases or intricately shaped plates, the Spanish advertising photographer portrays ice cream in a whole new light.
One of the photos exudes a sci-fi-esque feel, centering a ball of green sorbet around multiple mirrors that display countless reflections. The effect resembles something like the black-and-neon-green digital rain from the Matrix. Other shoots also exude a dark and almost mysterious aura due to the lighting and composition of the photos. Scoops are always placed on sleek sets, color-coordinated with minimalistic embellishments. The photos were taken for a Spanish food company called Sandro Desii.
Dramatic Dessert Photography
This Ice Cream Photography by Diaz Wichmann is Shockingly Luxe
Trend Themes
1. Luxury Food Photography - Opportunity to capture food in a visually stunning and opulent style, creating a sense of luxury and desirability.
2. Dramatic Composition - Chance to experiment with lighting, shadows, and composition to create visually striking and emotionally engaging photographs.
3. Minimalistic Food Presentation - Potential to embrace minimalism and simplicity in food presentation, focusing on clean aesthetics and color coordination.
Industry Implications
1. Food Advertising - Opportunity for food brands to use visually captivating photography to entice consumers and create a positive brand image.
2. Restaurant Marketing - Chance for restaurants to showcase their menu items in a unique and artistic way, attracting customers and building brand identity.
3. Food Packaging Design - Potential to create visually appealing packaging designs that reflect the luxurious and captivating photography, grabbing consumer attention on store shelves.