When a sweet craving kicks in often times creating a full homemade dessert such as a gateau or a pie can be too much for one person. This single-serve chocolate cake is an ideal alternative that creates an individual portion of cake in a mug that is ideal for one person.
Despite the size of this dessert, the cake does not skimp on bold flavor. The cake batter is made from healthy greek yogurt, gluten-free flour, butter, skim milk, maple syrup and vanilla that is all whisked together and poured into a small coffee mug covered in cooking spray.
The best part of this homemade cake recipe is how quickly it can be made and cooked. The dessert is cooked inside the microwave and ready to eat in under three minutes.
Single-Serve Chocolate Cakes
This Homemade Dessert Recipe is Ideal for Satisfying Sweet Cravings
Trend Themes
1. Microwave Baking - Opportunity to develop microwavable dessert mixes that can be cooked in minutes.
2. Single-serve Desserts - Opportunity to create single-serve versions of popular desserts for convenience and portion control.
3. Healthy Desserts - Opportunity to develop dessert recipes that use healthier ingredients like greek yogurt and gluten-free flour.
Industry Implications
1. Food Manufacturing - Opportunity to create and market microwavable cake mixes or other single-serve desserts that can be cooked quickly.
2. Health and Wellness - Opportunity to develop and market healthier dessert alternatives that use natural sweeteners and healthier ingredients.
3. Consumer Goods - Opportunity to create single-serve dessert products for consumers looking for convenient and portion-controlled snacks.