Fancy packaging is aesthetically appealing, but in looking for a new packaging design, Halfwit Coffee Roasters was equally interested in giving coffee aficionados an accurate representation of the beans that they were purchasing. So rather than focusing on design alone, the roasters and their branding agency developed a series of icons that correspond with the dozens of different notes that the company's various roasts demonstrate.
The icons are separated into five different broad categories: Sweets, Fruits, Drinks, Spices Herbs Nuts, and Earthy. Those categories don't themselves carry any icons, with the symbols only representing the specific flavors underneath each category. These include flavors like vanilla, orange, red wine, molasses, and pine. Naturally, the packaging also includes written information that's important to the roast, like the bean producer, the region, and the process.
Scientific Coffee Roasters
Halfwit Coffee Roasters' Packaging Uses Icons to Illustrate Tastes
Trend Themes
1. Visual Representation of Tastes - Using icons to represent different flavors in food and beverages on packaging can provide consumers with a more accurate and engaging experience.
2. Category-based Flavor Classification - Organizing flavors into distinct categories can help consumers quickly identify the taste profiles they prefer.
3. Enhanced Packaging Information - Including detailed information about the origin and process of food and beverage products on packaging can provide consumers with transparency and build trust.
Industry Implications
1. Food and Beverage Packaging - Incorporating visual icons to represent tastes on packaging can be utilized by food and beverage companies to attract and educate consumers.
2. Branding and Design - Developing unique icon-based branding strategies can help companies differentiate themselves and create memorable experiences for consumers.
3. Coffee Roasting and Distribution - Implementing category-based flavor classification systems can assist coffee roasters and distributors in effectively communicating the taste profiles of their products.