Glebe Farm introduces its novel granola range, featuring a new packaging update and a revamped ingredient list. Commencing its availability in early September, the meticulously curated selection is now encapsulated under the PureOaty brand, delivering Choco Chip, Maple & Banana, and Strawberry flavors.
The Maple & Banana and Strawberry iterations feature increased oat content, while the Choco Chip flavor opts for vegan chocolate. Additionally, these revamped recipes are meticulously aligned with the parameters stipulated by the HFSS regulations, making them a good source of nutrition for everyone at the breakfast table.
"We take pride in producing the purest, British gluten-free oats that not only fall under the Free From category, but also deliver an exceptional taste experience," said Tony Holmes, chief operating officer at Glebe Farm.
Flavored Gluten-Free Granolas
Glebe Farm Introduces an Updated Gluten-Free Granola Range
Trend Themes
1. Revamped Packaging - Glebe Farm introduces an updated gluten-free granola range featuring a new packaging update, creating an opportunity for disruptive innovation in sustainable and eye-catching designs.
2. Increased Oat Content - The Maple & Banana and Strawberry flavors of the PureOaty granola range feature increased oat content, presenting a disruptive innovation opportunity for ingredient suppliers to provide sustainable and high-quality oats.
3. HFSS Compliant - The revamped granola recipes are meticulously aligned with HFSS regulations, revealing an opportunity for disruptive innovation in developing healthier and nutritious breakfast options for consumers.
Industry Implications
1. Packaging Design - The updated granola packaging creates an opportunity for disruptive innovation in the packaging design industry to create sustainable and visually appealing packaging solutions.
2. Ingredient Supply - The increased oat content in the PureOaty granola range presents an opportunity for disruptive innovation in the ingredient supply industry to provide sustainable and high-quality oats to meet the demand.
3. Health and Nutrition - The HFSS compliant granola recipes offer an opportunity for disruptive innovation in the health and nutrition industry to develop healthier and nutritious breakfast options for consumers seeking a balanced diet.