Matt Brown's new project titled, “Food and the Future of it†features different forms of food furniture.
From egg printers to cheese extruders, Matt Brown has a distinct view on what the future may hold in terms of food trends. He believes that food from the year 2040 will be synthetic and programmatic, like that of lab-grown meat.
Check out the gallery to see what Matt Brown regards as futuristic food.
Implications - Hopefully upon looking through these images, you don't find yourself losing your appetite altogether. If you do though, maybe Matt Brown's 'Food and the Future of It' work can help people to reduce the processed foods within their diets.
Food Furniture
Matt Brown Creates 'Food and the Future of It'
Trend Themes
1. Food Furniture - The trend is the creation of food furniture for food preparation and dining experiences, representing a functional and stylish form of culinary innovation.
2. Synthetic Food - The trend is a shift toward synthetic and programmatic food, requiring technological innovation in food production and design.
3. Lab-grown Meat - The trend is the development of methods to create lab-grown meat as a viable alternative to traditional meat, presenting an opportunity for disruptive innovation in the food industry.
Industry Implications
1. Furniture Industry - The furniture industry can capitalize on the trend of food furniture by designing and manufacturing functional yet stylish furniture that enables food preparation and dining in a seamless way.
2. Food Industry - The food industry can benefit from investing in technological innovation to produce synthetic and programmatic food, allowing for more efficient and sustainable food production.
3. Meat Industry - The meat industry can leverage the trend of lab-grown meat by investing in research and development to create alternatives to traditional meat that can meet the demands of modern consumers seeking healthier and more sustainable options.