Pumpkin Foam-Topped Cold Brew

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Ziggi’s Coffee is Serving Up a Double Pumpkin Cold Brew This Fall

Ziggi’s Coffee has just unveiled its 2024 Fall Coffee lineup, which includes tasty options like the classic Pumpkin Pie Latte and the Double Pumpkin Cold Brew.

As Ziggi's Coffee puts it, you can "pick your perfect pumpkin experience" by choosing from any of the three pumpkin-flavored beverages or several seasonal bakery options. The first of the seasonal drinks is the classic Pumpkin Pie Latte, which pairs espresso, creamy milk, and the brand's signature pumpkin pie syrup. Next up is the Harvest Spice Energy Infusion, which takes Ziggi's signature energy infusions and adds white chocolate and pumpkin flavors. Finally, there's the Double Pumpkin Cold Brew, which pairs pumpkin-infused cold brew with creamy pumpkin foam on top. As for bakery treats, there's the brand's returning S’mores Cake Pop and two seasonal Pumpkin Bread Varieties.
Trend Themes
1. Seasonal Beverage Innovations - Coffee shops are capitalizing on fall flavors with unique drink offerings like pumpkin-infused cold brews and energy infusions.
2. Flavor Fusion - Combining traditional pumpkin with unconventional ingredients like white chocolate creates novel beverage experiences.
3. Gourmet Coffee Experiences - Specialty coffee options such as pumpkin foam-topped cold brews deliver gourmet tastes that attract discerning consumers.
Industry Implications
1. Specialty Coffee - The specialty coffee industry continues to expand its seasonal offerings to retain and entice customers seeking exclusive flavors.
2. Food and Beverage - The food and beverage industry leverages seasonal themes to innovate with limited-time products like pumpkin-flavored bakery items.
3. Energy Drinks - Incorporating festive flavors into energy drinks represents a growing trend in the industry, bridging the gap between functional beverages and seasonal indulgence.

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