Hot on the heels of its new Lemon Berry Layer Cake launch, Culver's has just added another sweet new summertime offering: the Dark Chocolate PB Crunch Frozen Custard.
Perfect for chocolate lovers, Culver's new Dark Chocolate PB Crunch Frozen Custard is an intense mix of sweet and rich flavors. The new dish consists of Culver’s signature Dark Chocolate Fresh Frozen Custard blended with pieces of Butterfinger chocolate bars and swirled with a ribbon of gooey peanut butter. The new Dark Chocolate PB Crunch flavor will officially launch on July 10th, 2023, and will thereafter be added to the brand's rotating Flavor of the Day lineup. As Quinn Adkins, Culver's Director of Menu Development said of the new launch, "Between the tangy, summery Lemon Berry Layer Cake and the rich, gooey and crispy Dark Chocolate PB Crunch, there's a little something for every custard lover in these two flavors."
Chocolate Bar-Studded Custards
Dark Chocolate PB Crunch is the Latest Custard Flavor at Culver's
Trend Themes
1. Intense Mix of Flavors - Opportunity for food companies to experiment with unique flavor combinations in products such as ice cream and related dessert items.
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Industry Implications
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