Seasonal Cookie Butter Lattes

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Dutch Bros Has a New Cookie Butter Latte & Caramel Apple Rebel

Dutch Bros is ushering in the fall season with the return of a fan-favorite drink and the debut of two new seasonal beverages: the Cookie Butter Latte and Caramel Apple Rebel.

The returning beverage is the Pumpkin Brulee Breve, which is a sweet, seasonal offering that features a mix of espresso, half and half, pumpkin sauce, and sweet salted caramel sauce. The whole drink is also topped with Soft Top (creamy cold foam), pumpkin drizzle, and a pinch of raw sugar.

As for the two new drinks, the Cookie Butter Latte is a sweet drink that combines espresso and milk with cookie butter flavor and cookie butter swirl lining the inside of the cup. This drink can be enjoyed hot or cold and it also comes with Soft Top and a cookie butter drizzle on top.

Finally, there's the new Caramel Apple Rebel, which is a green apple and salted caramel energy drink served over a green apple and salted caramel float.
Trend Themes
1. Seasonal Flavor Innovations - Introducing limited-time, seasonally-inspired flavors like Cookie Butter Latte and Caramel Apple Rebel drives consumer excitement and engagement.
2. Multi-texture Beverages - Incorporating various textures, such as the creamy Soft Top and cookie butter drizzle, enhances the sensory experience of beverages.
3. Energy Drink Flavor Fusion - Combining traditional flavors like green apple and salted caramel in energy drinks offers a unique twist for consumers seeking new taste experiences.
Industry Implications
1. Beverage - Leveraging seasonal ingredients and unique flavor combinations presents an opportunity for significant differentiation in a competitive market.
2. Foodservice - New seasonal offerings can drive increased foot traffic and customer loyalty, especially when they cater to current flavor trends.
3. Energy Drinks - Exploring innovative flavor pairings in energy beverages can attract a broader customer base seeking both novelty and familiar tastes.

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