The Sproos Collagen Greens is a product that enables consumers to "drink [their] collagen and greens all in one easy step." The contents of the powder bring together high-quality wild-caught marine collagen and a blend of five organic greens — this includes kale, spinach, moringa, spirulina, and wheatgrass.
The implementation of the Collagen Greens in routines is quite straight-forward. One needs to intake one scoop of the mixture with 355 to 473 milliliters of water daily. One serving of Sproos' product contains seven grams of collagen and six grams of the organic micronutrient-rich greens. The blend is unflavored and unsweetened, spotlighting one gram of naturally occurring sugar. In addition, the Collagen Greens contain acerola "as a natural source of vitamin C."
Drinkable Collagen Greens
The Sproos Collagen Greens is Keto-Friendly and Gluten-Free
Trend Themes
1. Collagen Supplements - The trend of drinkable collagen products offers opportunities for innovative formulations and targeted health solutions.
2. Organic Greens - The demand for organic greens in powdered form reflects the growing interest in convenient and nutrient-rich superfood alternatives.
3. Keto-friendly Products - The popularity of the ketogenic diet drives the demand for keto-friendly collagen supplements and green drink options.
Industry Implications
1. Health and Wellness - The health and wellness industry can capitalize on the trend of drinkable collagen greens by developing innovative products that cater to specific health needs.
2. Nutraceuticals - The nutraceutical industry can expand its product offerings by incorporating drinkable collagen greens into their range of functional foods and supplements.
3. Fitness and Sports Nutrition - The fitness and sports nutrition industry can tap into the trend of drinkable collagen greens to provide athletes and fitness enthusiasts with targeted performance-enhancing products.