The BRIANNAS Marinades are an all-new range of sauces for chefs to pick up this summertime to elevate their grilling endeavors with a simple burst of flavor. The products follow on the intel that many existing fans of the brand use its salad dressings as marinades and thus are expected to be a hit with many consumers. The marinades come in five flavor varieties including Sriracha Honey Ginger, Roasted Garlic & Herb, Classic Steak, Smoked Chipotle and Citrus Mediterranean, which are each crafted with a blend of high-quality ingredients.
The BRIANNAS Marinades are all crafted with no high fructose corn syrup with no artificial flavors or gluten in the recipes. The products are perfect as a one-step way to elevate the flavor of any dish.
Summertime Grilling Recipe Marinades
BRIANNAS Marinades Come in Five Delicious Varieties
Trend Themes
1. Marinade Innovation - Opportunity to disrupt the marinade industry with unique flavor combinations and high-quality ingredients.
2. Salad Dressing Adaptation - Trend towards using salad dressings as marinades presents opportunities for brands to expand their product lines.
3. Health-conscious Marinades - Growing demand for marinades made with natural, gluten-free, and no artificial ingredients.
Industry Implications
1. Food & Beverage Manufacturing - Companies can explore marinade innovations to capture consumer interest and drive sales.
2. Condiment Industry - Opportunity to expand product offerings by adapting salad dressings into marinades.
3. Gluten-free Market - Growing market for gluten-free marinades with no artificial flavors or high fructose corn syrup.