The growing French-Asian bakery café chain TOUS les JOURS recently debuted a new Berry Sweet lineup for spring 2022.
Nothing screams spring like fresh strawberries, which is why the new Berry Sweet lineup is perfect for the warmer days ahead. As TOUS les JOURS' Marketing Manager Joon Kwon explains, "Inspired by the color and flavors of fresh and juicy seasonal berries, the TOUS les JOURS ‘Berry Sweet’ collection is meant to be shared with friends and family to make springtime gatherings even more memorable." To deliver this quintessential flavor, the lineup includes delicious creations like Strawberry Sweet Cake, which is a four-layer strawberry sponge cake coated in strawberry buttercream and sprinkled with sweet strawberry crumble. The lineup also includes two new drinks: the Strawberry Frappe and the Strawberry Latte.
Strawberry-Themed Bakery Collections
TOUS les JOURS Has Launched the Berry Sweet Lineup for Spring
Trend Themes
1. Berry Sweet Bakery Collections - As consumers increasingly seek out unique and seasonal flavors, bakeries can capitalize on the popularity of fresh strawberries with berry sweet collections that are perfect for spring and summer.
2. French-asian Fusion Bakeries - The popularity of French-Asian fusion bakeries like TOUS les JOURS presents an opportunity for innovative cross-cultural culinary experimentation.
3. Seasonal Flavor Cycles - As consumers continue to crave variety and new experiences, bakeries can harness seasonal flavor cycles to create buzz and generate interest in their products.
Industry Implications
1. Bakery and Pastry Industry - Bakeries and pastry shops can differentiate themselves by offering unique and trendy seasonal collections like TOUS les JOURS' Berry Sweet lineup for spring.
2. Food and Beverage Industry - Restaurants and cafes can attract customers with seasonal and flavorful menu offerings, such as the Strawberry Frappe and Strawberry Latte from TOUS les JOURS.
3. Hospitality Industry - Hotels and resorts can enhance guests' experiences by offering unique and well-crafted baked goods as part of their food and beverage offerings.