At Natural Products Expo West 2017, the healthy snack company BaoBest debuted a new superfood snack called BaoBites, which are made from the nutrient-rich baobab fruit. With consumers constantly on the lookout for the next big superfood ingredient, these tasty fruit snacks are sure to be a hit among curious foodies.
BaoBites are energizing fruit chews made from baobob fruit that has been sustainably harvested by women in southern Africa. Baobab is a powerful ingredient that is naturally rich in fiber, electrolytes and other nutrients. The fruit also contains immunity-boosting antioxidants that are more powerful than blueberries, goji berries, pomegranate or acai. For added flavor, the BaoBites are combined with fruit juice to create tantalizing flavors such as Peach Mango, Blood Orange and Pomegranate.
Vegan, gluten-free and non-GM, the superfood fruit chews are a great choice for consumers looking for healthy snack options made from unique ingredients.
Nutritious Superfood Fruit Chews
BaoBest's BaoBites are Made from Ethically Harvested Baobab Fruit
Trend Themes
1. Superfood Snacks - The trend of healthy snack options made from unique and nutrient-rich superfood ingredients is on the rise.
2. Ethical Sourcing - There is a growing trend of consumers seeking products that have been ethically sourced and sustainably harvested.
3. Immunity-boosting Ingredients - Consumers are increasingly interested in incorporating foods and snacks that contain immunity-boosting antioxidants and other nutrients into their diets.
Industry Implications
1. Health Food Industry - The health food industry has an opportunity to incorporate unique and nutrient-rich superfood ingredients into their products to meet the growing demand for healthy snack options.
2. Fair Trade Industry - The fair trade industry has an opportunity to provide products that have been ethically sourced and sustainably harvested, meeting the growing demand among consumers for socially responsible and environmentally friendly products.
3. Functional Food Industry - The functional food industry has an opportunity to incorporate immunity-boosting ingredients into their products to meet the growing demand for foods and snacks that offer health benefits beyond basic nutrition.