Miss Jones Baking Co. is expanding its lineup to include new jumbo bakery-style cookie dough.
Perfect for those who want that bakery-fresh taste, but without all the prep work and cleanup, Miss Jones Baking Co.'s newest offering delivers on all fronts. The new jumbo bakery-style double chocolate chip cookie ready-to-bake dough is described as the first of its kind on the market, with each cookie measuring a whopping five inches wide. As the brand explains, these supersized cookies don't scrimp on flavor because they're made with "real butter, brown sugar, and all the same ingredients you’d use to make them from scratch." Best of all, the dough is fully ready to bake and takes just 15 minutes in the oven.
Miss Jones Baking Co.'s new jumbo bakery-style cookie dough is available now from Whole Foods stores nationwide.
Bakery-Style Cookie Doughs
Miss Jones Baking Co. Adds New Jumbo Bakery-Style Cookie Dough
Trend Themes
1. Jumbo Bakery-style Cookies - Introducing a new trend in the cookie industry with supersized bakery-style cookie doughs that offer convenience and gourmet taste in one.
2. Ready-to-bake Dough Innovation - Innovative ready-to-bake cookie doughs that replicate the freshness and flavor of bakery cookies, catering to time-conscious consumers seeking high-quality treats.
3. Market Expansion for Bakery-style Offerings - Expanding market opportunities for bakery-style cookie doughs that bring the indulgent taste of large, gourmet cookies to a wider audience through convenient packaging and baking instructions.
Industry Implications
1. Food and Beverage - The food and beverage industry can capitalize on the growing demand for innovative bakery-style cookie doughs that provide a premium baking experience with time-saving convenience.
2. Retail and Grocery - Retail and grocery industries can explore new product offerings like jumbo bakery-style cookie doughs to attract consumers looking for ready-to-bake gourmet treats in convenient formats.
3. Consumer Packaged Goods - Consumer packaged goods companies have the opportunity to disrupt the market with bakery-style cookie dough innovations that combine the allure of fresh-baked cookies with the ease of pre-made dough.