Avocado-Topped Chicken Clubs

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Whataburger is Offering a Fresh New Avocado Bacon Chicken Club

Whataburger is freshening up its menu with the debut of a new Avocado Bacon Chicken Club Sandwich and the return of the fan-favorite Avocado Bacon Burger.

Thew new Avocado Bacon Chicken Club Sandwich is a tasty twist on a classic BLT. The hearty sandwich starts with two slices of four-inch wheat bread topped with a grilled chicken filet, Monterey Jack cheese, three slices of bacon, tomato, avocado, leaf lettuce, and creamy WhataSauce. The new Avocado Bacon Burger features similar ingredients, but with a large beef patty instead of chicken, and American cheese instead of Monterey Jack. Both can be enjoyed on their own or as part of a Whatameal.

Both sandwiches are available now from participating Whataburger locations for a limited time.
Trend Themes
1. Fresh Menu Offerings - The introduction of the Avocado Bacon Chicken Club and the return of the Avocado Bacon Burger showcases the trend of fresh menu options in the fast-food industry.
2. Avocado-inspired Twists - The Avocado Bacon Chicken Club Sandwich and Avocado Bacon Burger demonstrate the trend of incorporating avocados into traditional fast-food items, providing a unique twist on familiar flavors.
3. Limited Time Offerings - The availability of the Avocado Bacon Chicken Club and Avocado Bacon Burger for a limited time taps into the trend of creating a sense of urgency and exclusivity, encouraging customers to try them before they're gone.
Industry Implications
1. Fast-food - The fresh menu offerings at Whataburger highlight opportunities for other fast-food chains to revitalize their menus with new and innovative options that cater to evolving consumer preferences.
2. Casual Dining - Casual dining establishments can take inspiration from the avocado-inspired twists at Whataburger and explore creative ways to incorporate avocados into their dishes, providing customers with unique and flavorful menu choices.
3. Limited Time Promotions - The success of Whataburger's limited time avocado-themed offerings suggests potential for other restaurants and food businesses to leverage scarcity and time-sensitive promotions to generate excitement and drive sales.

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