Acquired Taste, also known as acqtaste, is a print and online magazine that explores the human ingredient behind people's favorite food experiences. Although specifically focusing on Toronto, Canada's culinary scene, Acquired Taste is an influential, internationally read blog that provides inspiration on various levels. Whether traveling to another country to share a global experience with their readers or highlighting the talent of particular Instagrammers, Acquired Taste is a one-stop destination for beautiful photos, insightful interviews, artworks, products and more.
Honing in on industry influencers themselves, Acquired Taste ensures that they are on the forefront of food and drink innovations. Founded by Chuck Ortiz, Acquired Taste is made for those with a healthy appetite for life, not just food. After all, it brings as much attention to people and places as it does on delicious dishes.
Human Ingredient Food Blogs
Acquired Taste Focuses on the People Behind the Food
Trend Themes
1. Food Culture Exploration - Opportunity to delve deeper into the people and stories behind culinary experiences, providing a more immersive and personal connection for food enthusiasts.
2. Travel-food Fusion - Combining travel experiences with food exploration, offering a unique perspective on global culinary trends and promoting cultural exchange through gastronomy.
3. Influencer-driven Content - Emphasizing the role of industry influencers in shaping food and drink innovation, creating opportunities for collaboration and brand partnerships.
Industry Implications
1. Food and Beverage - Opportunity for food and beverage industry to showcase their products and engage with consumers through storytelling and human-focused content.
2. Travel and Tourism - Opportunity for the travel industry to highlight the culinary aspect of destinations, attracting food-loving travelers seeking unique and authentic experiences.
3. Media and Publishing - Opportunity for media and publishing industry to create platforms that celebrate the human element of food, connecting audiences with inspiring stories and content creators.