New York City Has Just Unveiled Its New Line of Sustainable Food Carts
Katherine Pendrill — May 21, 2015 — Eco
References: movesystems & treehugger
The Big Apple is set to launch a pilot program that will likely see 500 sustainable food carts hit the streets this summer. Designed to help reduce green house gas emissions while also improve food vending safety, the new eco-friendly venture could revolutionize traditional food trucks.
The food truck craze has rapidly grown in recent years, but unfortunately this innovative style of dining has also led to an accompanying spike in air pollution, as well as public safety hazard due to on-board propane tanks. In an effort to combat these issues, New York City and MOVE Systems have launched the 'MRV100' food cart. These revolutionary mobile kitchens feature solar panels, rechargeable battery banks, low emission fuel systems and advanced hybrid generators. The clever design of the eco-friendly carts could help to cut green house gas emissions by up to 60 percent, while reducing nitrogen oxide pollution by a whopping 95 percent.
Funded entirely by donations and private partnerships, the sustainable food carts will be supplied free of cost to the first 500 vendors who sign up for the initiative.
The food truck craze has rapidly grown in recent years, but unfortunately this innovative style of dining has also led to an accompanying spike in air pollution, as well as public safety hazard due to on-board propane tanks. In an effort to combat these issues, New York City and MOVE Systems have launched the 'MRV100' food cart. These revolutionary mobile kitchens feature solar panels, rechargeable battery banks, low emission fuel systems and advanced hybrid generators. The clever design of the eco-friendly carts could help to cut green house gas emissions by up to 60 percent, while reducing nitrogen oxide pollution by a whopping 95 percent.
Funded entirely by donations and private partnerships, the sustainable food carts will be supplied free of cost to the first 500 vendors who sign up for the initiative.
Trend Themes
1. Sustainable Food Carts - There's increasing demand for food carts that are eco-friendly and have a positive impact on the environment and public safety.
2. Renewable Energy Sources - The adoption of solar-powered and low emission fuel systems in the food cart industry opens up opportunities for the renewable energy sector.
3. Hybrid Generators - The integration of advanced hybrid generators in food carts is a disruptive innovation opportunity that could help to reduce carbon emissions and improve public health.
Industry Implications
1. Food Truck Industry - The food truck industry could benefit from embracing eco-friendly and sustainable practices, presenting opportunities for growth and innovation.
2. Renewable Energy Industry - The renewable energy industry could capitalize on the growing demand for sustainable food carts by supplying solar panels and other renewable energy sources.
3. Green Technology Industry - The green technology industry has an opportunity to further develop hybrid generators and low emission fuel systems to power eco-friendly food carts.
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