The NEWSWAN Electric Smokeless Grill Can be Used Indoors or Out
Michael Hemsworth — April 20, 2016 — Art & Design
Those who live in small spaces or that want to continue barbecuing all year long will find the NEWSWAN Electric Smokeless Grill to be the perfect appliance. Featuring an open-style aesthetic, the grill works by having food placed onto the grilling surface and cooked via infrared heat.
Five levels of heat intensity allow the electric grill to cook meats, veggies and other dishes to perfection without fuss. Naturally, one of the best features of the NEWSWAN Electric Smokeless Grill is the smokeless design. The infrared style of cooking means that no smoke will be created to help eliminate the occurrence of bad smells or exhaust to make it perfect for use indoors during any season.
Five levels of heat intensity allow the electric grill to cook meats, veggies and other dishes to perfection without fuss. Naturally, one of the best features of the NEWSWAN Electric Smokeless Grill is the smokeless design. The infrared style of cooking means that no smoke will be created to help eliminate the occurrence of bad smells or exhaust to make it perfect for use indoors during any season.
Trend Themes
1. Infrared Cooking Appliances - Infrared cooking technology can be used in various kitchen appliances such as stoves, ovens, and grills to provide smokeless cooking and add versatility to indoor and outdoor cooking.
2. Smokeless Grilling - Smokeless grilling using infrared technology affords opportunities for indoor cooking without the limitations of traditional grilling.
3. Year-round Barbecuing - Infrared technology in grilling appliances can facilitate year-round barbecuing despite weather or space constraints.
Industry Implications
1. Home Appliances - Manufacturers of home appliances can incorporate infrared cooking technology in their products and bring a new dimension to indoor and outdoor cooking.
2. Kitchenware - Kitchenware manufacturers can incorporate infrared cooking technology in their products to provide consumers with an alternative to traditional cooking methods.
3. Grilling and BBQ - The grilling and BBQ industry can leverage infrared technology to introduce new smokeless and versatile products for outdoor cooking.
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