The Plantcraft Plant-Based Pâte Has a Free-From Recipe
Michael Hemsworth — June 22, 2021 — Marketing
References: plantcraft & foodbev
The Plantcraft Plant-Based Pâte is a new vegan-friendly product for the US market that's perfect for use in charcuterie boards and premium snacks alike to offer consumers a meat-free way to enjoy the appetizer. The product is made with an all-natural recipe that is achieved with green banana flour along with golden flax seeds, grapes seed oil, a begum-based protein and a blend of natural flavorings including garlic, onion and cayenne pepper. What's created is a deliciously formulated product that's perfect for amuse-bouche recipes and appetizers alike.
The Plantcraft Plant-Based Pâte is characterized by its rich, smooth texture that has a smoky taste and is reported to be a god source of protein as well as omega-3 and omega-6 fatty acids.
The Plantcraft Plant-Based Pâte is characterized by its rich, smooth texture that has a smoky taste and is reported to be a god source of protein as well as omega-3 and omega-6 fatty acids.
Trend Themes
1. Plant-based Charcuterie - The rise of vegan-friendly pâte products like Plantcraft's presents an opportunity for plant-based alternatives to traditional charcuterie boards.
2. Alternative Proteins - The use of green banana flour and other unique ingredients in Plantcraft's recipe showcases a trend towards alternative protein sources in packaged food products.
3. Healthy Snacking - Plantcraft's all-natural recipe, high protein content, and use as an amuse-bouche or appetizer supports the trend towards healthy and mindful snacking options.
Industry Implications
1. Packaged Foods - Plant-based pâte products can disrupt traditional meat-based charcuterie and appetizer options in the packaged food industry.
2. Health Food - Plant-based pâte products align with the health and wellness trends, and may be positioned for growth within the health food industry.
3. Vegan Food - The popularity of plant-based diets continues to increase, resulting in growing demand for vegan-friendly alternatives like Plantcraft's pâte among the vegan food industry.
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