The Origin Indoor Farm Makes You Environmentally Responsible
Meghan Young — September 30, 2010 — Eco
To become more environmentally responsible citizens, I suggest you consider getting the Origin indoor farm. A compact produce provider, it offers everything you could need to grow your own mini-farm.
Designed by Arthur Kemp and François Hurtaud, the Origin indoor farm is unfortunately, just a concept at the moment. Yet considering that it "holds all the elements needed from lighting, watering to food storage," as PSFK notes, I'm sure it won't be long before someone puts it into production.
Designed by Arthur Kemp and François Hurtaud, the Origin indoor farm is unfortunately, just a concept at the moment. Yet considering that it "holds all the elements needed from lighting, watering to food storage," as PSFK notes, I'm sure it won't be long before someone puts it into production.
Trend Themes
1. Indoor Farming - The trend of indoor farming is disrupting traditional gardening by providing an eco-friendly and space-efficient alternative.
2. Compact Farming - Compact farming through the use of innovative technology is changing the way we produce and consume food.
3. Sustainable Agriculture - The trend of sustainable agriculture is creating innovative solutions to reduce the environmental impact of traditional farming and increase access to fresh produce.
Industry Implications
1. Agriculture - The agriculture industry can leverage indoor farming technology to optimize production and reduce the environmental impact of traditional farming practices.
2. Home and Garden - The home and garden industry can take advantage of compact indoor farming products to offer consumers eco-friendly and space-efficient gardening solutions.
3. Smart Home - The smart home industry can integrate indoor farming technology to create a sustainable and self-sufficient living environment.
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